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Welcome to Japan – a land of contrasts where ancient tradition and modern technology coexist in perfect harmony. From the bustling streets of Tokyo to the serene temples of Kyoto, Japan is a destination that never fails to amaze. In this blog post, we present to you the ultimate itinerary for a 7-day trip to Japan, which will allow you to experience the best of what this incredible country has to offer.

Day 1: Tokyo

Start your trip in the capital city of Tokyo, which is home to some of the world’s most iconic landmarks. Begin your day by visiting the Tsukiji Fish Market, where you can witness the auction of some of the freshest seafood in the world. Afterward, take a stroll through the serene gardens of the Imperial Palace before heading to the lively district of Shibuya. Here, you can witness the famous Shibuya Crossing, one of the busiest pedestrian intersections in the world. End the day by exploring the neon-lit streets of Shinjuku, which is home to some of the best restaurants and bars in the city.

Day 2: Mount Fuji

No trip to Japan is complete without a visit to Mount Fuji, which is one of the country’s most iconic natural landmarks. Start your day by taking a train to the Mount Fuji area, where you can take a scenic boat ride on Lake Ashi. Afterward, take a cable car ride up to the top of Mount Komagatake, which offers breathtaking views of the surrounding countryside. End the day by enjoying a relaxing soak in one of the many hot springs in the area.

Day 3: Kyoto

Take a bullet train to Kyoto, which is home to some of the most beautiful temples and shrines in Japan. Start your day by visiting the Fushimi Inari Shrine, which is famous for its thousands of bright orange torii gates. Afterward, take a stroll through the beautiful gardens of the Kinkaku-ji Temple before heading to the Nishiki Market, where you can sample some of the best street food in the city. End the day by visiting the Gion district, which is famous for its traditional geisha culture.

Day 4: Nara

Nara is a small city located just outside of Kyoto, which is famous for its ancient temples and friendly deer. Start your day by visiting the Todai-ji Temple, which is home to the largest bronze Buddha statue in Japan. Afterward, take a stroll through the beautiful Isuien Garden before heading to Nara Park, where you can feed and interact with the friendly deer that roam the area. End the day by taking a train back to Kyoto and exploring the nightlife in the Gion district.

Day 5: Hiroshima

Take a bullet train to Hiroshima, which is famous for its tragic history and beautiful landmarks. Start your day by visiting the Hiroshima Peace Memorial Park, which is home to the Atomic Bomb Dome and various monuments and memorials that honor the victims of the atomic bomb.

Afterward, take a ferry ride to the nearby island of Miyajima, which is famous for its iconic torii gate that appears to float on the water. End the day by sampling some of the delicious Hiroshima-style okonomiyaki, a savory pancake dish that is famous throughout Japan.

Day 6: Osaka

Osaka is Japan’s second-largest city and is famous for its food, nightlife, and shopping. Start your day by visiting the Osaka Castle, which is one of the most famous landmarks in the city. Afterward, take a stroll through the Dotonbori district, which is famous for its neon lights and delicious street food. End the day by taking a ride on the iconic Ferris wheel at the Tempozan Harbor Village.

Day 7: Tokyo

On your final day in Japan, return to Tokyo for some last-minute sightseeing and shopping. Start your day by visiting the Meiji Shrine, which is located in the heart of the city and is one of the most famous Shinto shrines in Japan. Afterward, take a stroll through the trendy Harajuku district, which is famous for its unique fashion and street art. End the day by visiting the bustling shopping district of Ginza, which is home to some of the most upscale boutiques and department stores in the city.

In conclusion, Japan is a destination that offers a truly unique and unforgettable travel experience. This 7-day itinerary will allow you to see some of the most iconic landmarks in the country, from the neon-lit streets of Tokyo to the serene temples of Kyoto. Whether you are a foodie, history buff, or simply looking for an adventure, Japan has something for everyone. So, pack your bags and get ready to explore one of the most fascinating countries in the world.

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Tokyo is a city that boasts a rich culinary scene, and its ramen shops are some of the best in the world. From creamy tonkotsu to savory shio, there is a bowl of ramen to suit every taste. If you’re a foodie planning a trip to Tokyo, here’s a guide to the best ramen spots in the city.

1. Ichiran: Ichiran is a popular chain of ramen restaurants in Tokyo and is a must-visit spot for any ramen lover. The restaurant specializes in tonkotsu ramen, which is a rich and creamy pork-based broth. The ramen is served in individual booths, allowing you to enjoy your meal in peace without any distractions. You can customize your ramen by choosing the broth’s richness, spiciness, and noodle texture, making it a personalized dining experience.
2. Afuri: Afuri is known for its unique yuzu shio ramen, a light and refreshing broth made with a citrus twist. The noodles are thin and firm, and the broth is topped with sliced pork, bamboo shoots, and green onions. Afuri also offers a vegan version of their yuzu shio ramen, making it a great option for those with dietary restrictions.
3. Menya Musashi: Menya Musashi is a popular ramen chain that specializes in tsukemen, a type of ramen where the noodles are served separately from the broth. The noodles are thick and chewy, and the broth is rich and flavorful, making it an excellent choice for those who prefer a heartier ramen experience. The restaurant also offers a variety of toppings, such as boiled eggs, pork belly, and seaweed, to customize your dish.
4. Kagari: Kagari is a small ramen restaurant located in Ginza, a trendy shopping district in Tokyo. The restaurant is known for its tori paitan ramen, a creamy chicken-based broth that is a delicious alternative to the traditional tonkotsu ramen. The noodles are thin and springy, and the broth is topped with slices of tender chicken, green onions, and a soft-boiled egg.
5. Rokurinsha: Rokurinsha is located in Tokyo Station and is one of the most popular ramen spots in the city. The restaurant is known for its tsukemen, which features thick and chewy noodles served with a rich and savory broth. The broth is made from pork bones and dried fish, giving it a unique umami flavor. Rokurinsha is also known for its long lines, so be prepared to wait for your meal.
6. Tsuta: Tsuta is a Michelin-starred ramen restaurant located in Sugamo. The restaurant is known for its shoyu ramen, a soy sauce-based broth that is light and savory. The noodles are thin and curly, and the dish is topped with slices of tender pork, bamboo shoots, and green onions. Tsuta also offers a truffle ramen that is a luxurious take on the classic shoyu ramen.
7. Nakiryu: Nakiryu is a small ramen shop located in Otsuka, a residential area of Tokyo. The restaurant is known for its spicy tantanmen ramen, a Sichuan-style ramen that features a spicy broth made with ground pork and chili oil. The noodles are thin and springy, and the dish is topped with ground pork, green onions, and a soft-boiled egg.
8. Konjiki: Hototogisu Konjiki Hototogisu is a Michelin-starred ramen restaurant located in Shinjuku. The restaurant is known for its shio ramen, a light and refreshing broth made with a blend of seafood and chicken. The noodles are thin and curly, and the dish is topped with slices of tender pork, bamboo shoots, and green onions. Konjiki Hototogisu also offers a truffle ramen that is a luxurious take on the classic shio ramen.

9. Kikanbo: Kikanbo is located in Kanda, a bustling business district in Tokyo. The restaurant is known for its spicy miso ramen, a thick and hearty broth made with miso and chili oil. The noodles are thick and chewy, and the dish is topped with slices of tender pork, bean sprouts, and green onions. Kikanbo also offers a variety of spice levels, so you can customize the heat to your liking.
10. Ichikoro: Ichikoro is a small ramen shop located in Shibuya, a trendy shopping district in Tokyo. The restaurant is known for its tomato ramen, a unique and refreshing dish that features a broth made with fresh tomatoes. The noodles are thin and curly, and the dish is topped with slices of tender pork, corn, and green onions. Ichikoro also offers a vegan version of their tomato ramen, making it a great option for those with dietary restrictions.

In conclusion, Tokyo is a paradise for ramen lovers, with a wide variety of flavors and styles to choose from. Whether you prefer a creamy tonkotsu, a light shio, or a spicy miso broth, there is a bowl of ramen to suit every taste. Be sure to try some of these top ramen spots during your next trip to Tokyo and experience the best of Japanese cuisine.

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